• RECIPE BY ISRAEL FRANCO ZUBIAGAChef in La Bodeguita de Corralejo INGREDIENTS (4 people): • 3 eggs • 15 g flour • 120 g sugar • 375 ml cream • 125 […]

  • RECIPE BY ISRAEL FRANCO ZUBIAGA, Chef in La Bodeguita de Corralejo INGREDIENTS (4 people): • 4 medium aubergines • 200 g. of semi-cured goat cheese • 160 g of «almogrote» […]

  • RECIPE BY ISRAEL FRANCO ZUBIAGA, Chef in La Bodeguita de Corralejo INGREDIENTS Russian Salad (4 people): — 250 g potatoes — 3 eggs — 1 ripe avocado — 6 prawns […]

  • RECIPE BY ISRAEL FRANCO ZUBIAGA, kitchen manager in La Bodeguita de Corralejo INGREDIENTS (4 people): • 300g. Fresh tuna • 2 shallots (bronoise) • 40 ml soy drink • 15 […]

  • Hummus with Smoked Sardines RECIPE BY ISRAEL FRANCO ZUBIAGA, Chef in La Bodeguita de Corralejo Ingredients for 4 people: — 250 g. hummus* — 40 g. smoked sardines — 2 […]

  • Don Ceviche Canario, RECIPE BY ISRAEL FRANCO ZUBIAGA, Chef in El Patio de Lajares and La Bodeguita de Corralejo Ingredients for 4 people: ? 460 g of skinned and boned […]

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